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Critical analysis of The Jungle by Upton Sinclair
Critical analysis of The Jungle by Upton Sinclair
Paper on the jungle by upton sinclair
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This eventually led to the creation of the federal department of Food and Drug Administration which lays out laws for what is safe for inclusion in the food and medicine consumed by the
Although there had to have been an obligation before to pass the Pure Food and Drug Act. Professor Harvey Washington Wiley wanted to take action and stop the production of the misinterpretation of real medicine. He lead a campaign wanting to end this dilemma, by using propaganda and research he wanted to influence others to take action and react to the lies that were being filled and distributed in bottles of medicine. Even though Wiley presented all of his information, Sinclairs profounding novel was what finally brought the Food and Drug Act to a realization. The Pure Food and Drug Act was a law set up to stop the marketing of ambiguous medicine or medicine that was deteriorated, became hazardous to the people.
February 26, 1906, Upton Sinclair published his novel titled “The Jungle”, which informed its readers about the unsanitary practices and health violations that occurred in the meatpacking industry in America. Due to the information that Americans were receiving about what went into their packaged meat, citizens demanded that something must change. The FDA, or Food and Drug Administration, was almost a direct result of Upton’s novel. They made sure that the events going on in the factories would not continue, so the FDA passed various laws and regulations regarding the meatpacking industry.
Sinclair also sent President Theodore Roosevelt a copy of the novel, and he was outraged by the atrocities that were happening within the meatpacking industry. The impact that this book had on society, as well as Roosevelt, eventually led to the passing of the first regulations within this industry. Progressives pushed the federal government to pass The Meat Inspection Act and The Pure Food and Drug Act in 1906. The Meat Inspection Act mandated government enforcement of sanitary and health standards in meatpacking plants. The Pure Food and Drug Act prohibited false advertising and harmful additives in food.
The FDA was very impactful for quite a few reasons; first, it was a federal agency which could monitor existing and new products much more effectively, and second, it could help further an educational aspect of public health, instructing the general public on how to safely consume food. Again, this institution is still around today, but it was not until the 1970s that real justice and regulations were provided for manual labourers working in factories. In 1970, the Occupational Safety and Health Act was enacted. It ensures employers had to provide secure work environments free from health hazards were provided to all employees. For some activists who had worked for decades on this issue, this legislation and support was a satisfying conclusion.
Not only had the act progressed food safety, it had also made one of the most well known organizations to this date, the FDA. With this accomplishment, The Jungle had reached a height unthinkable—it had influenced the political climate of the Progressive
The Pure Food and Drug Act made it illegal to sell mislabeled or contaminated food. The Meat Inspection Act made it illegal to sell altered or misbranded meat and that it was processed in clean/safe conditions. The last fix put in place was the FDA. The FDA is still up and running today. It stands for “Food and Drug Administration” and they search and test all the food we eat.
Besides improving regulation and stopping mislabeling, the Pure Food and Drug Act “gave unprecedented new regulatory powers to the federal government, … [and] empowered a bureau that evolved into today's Food and Drug Administration (FDA)” (“Pure Food and Drug Act (1906).”) by creating an “economic legacy … [which] includes strong consumer
Pure Food and Drug Act of 1906 The main purpose of the Food and Drug Act of 1906 was to ban foreign and intersate traffic in aldutered or mislabeled food and drug products, and it directed the U.S. Bureau of Chemistry to inspect products and refer offenders to prosecutors. It required that active ingredients bve be placed on the label of a drugs packaging and that drugs could not fall below purity levels established by the United States Pharmacopeia or the National Formulary. In 1906 the Pure Food and Drug Act paved the way for the eventual creation of the FDA. Upton Sinclair wrote a book titled The Jungle to expose the appalling working conditions in the meat packing industry.
Ever since the 1900s the Federal Government has had several growths of expansion, some good and some bad, in this article the Pure Food and Drug Act of 1906 as well as the Meat Inspection Act of 1906 will be discussed and how it expanded government, and whether this growth of government was beneficial or not. The Pure Food and Drug Act of 1906, which can be labeled as the founding date of the Food and Drug Administration (FDA) had the purpose to essentially “ban foreign and interstate traffic in adulterated or mislabeled food and drug products… (and) It required that active ingredients be placed on the label of a drug’s packaging and that drugs could not fall below purity levels established by the United States Pharmacopeia or the National Formulary” [1]. This meant that food and drug products couldn’t be lined with “mysterious” substances and everything had to be labelled according to what it contained.
After winning this case, the Act became an important devise for “government regulation of corporations.” Although it was not named the FDA until 1930, Roosevelt began the “Pure Food and Drug Act” and the “Meat Inspection Act,” which were both passed in 1906. The first act banned the sale of “adulterated or inaccurately” labeled foods and medicines, and the second established federal regulations for meatpackers and a system of
The Pure Food and Drug act of 1906 was the 1st consumer protection law by the Federal Government, this act was passed by President Theodore Roosevelt. The main purpose of the Pure Food and Drug act was to prohibit transportation of contaminated, poisonous, and misbranded foods, drugs, medicines and liquors. Without the pure food and drug act our food, medication, and other product would be filled with dangerous chemicals that would have harm in our health and potentially cause death. Before the 20th century, there were no laws or regulations that protected Americans from hazardous foods and medicines. This meant that there were no restrictions of what chemicals could be put in one’s food or medicine, leaving the open to mass deaths of contaminated or poisonous products.
The Food and Drug Administration founded in 1848 by the work of Lewis Caleb Beck, the FDA has grown in stature and responsibility to take charge of research, development, and regulation of food and drugs. Men, like Harvey Wiley, helped to oversee the administration of effective consumer protection policies, which led to the enacting of the Pure Food and Drug Act. The Pure Food and Drug Act of 1906 was the first legislation in the country that sought to regulate pharmaceuticals and food products by requiring truth-in-labeling on products, creating inspectors of the drug and food manufacturing process, and creating a list of 10 dangerous drugs that had to be labeled at all times. It ultimately came about during the
This required the FDA (Food and Drug Administration to inspect, test, approve, and set safety standards for food, drugs, chemicals, and household and medical devices to keep the public safe (“Federal Food and Drug Act of 1906”). This was put in place because a meat packaging industry in Chicago was packaging meat in filthy conditions ( “Pure Food and Drug Act...”).The act was also put in place because in 1901 twenty children died from the effects of inoculation against diphtheria ( “Pure Food and Drug Act...”). If any product is not FDA approved the because of the Pure Food and Drug Act the FDA can seize that product and prosecute the people or firm responsible for the legal violation (“Pure Food and Drug
The Food and Drug Administration is the oldest consumer protection agency in the United States Government. Founded in 1848 to analyze the chemicals in agricultural products. The Pure Food and Drugs act passed in 1906 which "prohibited interstate commerce in adulterated and misbranded food and drugs. " The FDA 's main responsibility became enforcing the Pure Food and Drugs act.
