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Why Children Should Be Allowed To Have Healthy School Lunches

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To remove any temptation for their students, Dublin, located in Ireland, has banned fast food business from operating anywhere near 250 metres of school campuses. This was reported by The Sunday Times (The Times 2016). another country that has proved its seriousness when it comes to healthy school lunch programs, is France. As reported by The Huffington Post, schools in France restricted access to junk food in their premises and have banned soft drinks filled with chemicals and vending machines that offer unhealthy snacks to the students. They believe that more time needs to be dedicated into lunch time so children can enjoy what they eat and not feel rushed. Schools in the country try as much as possible to serve freshly prepared food to …show more content…

Seeking to develop a better lifestyle for students should be considered as a necessity and not optional. Failure to have such type of rules and regulations will definitely costs these children’s well-beings. It is known that bodies of young people, are especially good in identifying if they are full or not, so when more food is forced and eating is without limit, this ability goes away and prompting high levels of eating more. At home, parents should set an example to their kids. If they lead a certain unhealthy lifestyle, their children will follow what they do. Parents should be walking the walk so their children can do the same (Medline Plus n.d.). Most of the junk foods are served in big portions. There’s more tendency to eat way more than what is needed. If the portions were less, maybe people wouldn’t eat as much. Being active bans calories, if the food eaten can easily be banned, well and good. In most cases, that is not case, it is hard to lose the calories especially if the person is not as active. A large number of students, especially those who are older, have no time to do much physical activities, due to the nature of the

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For these reasons school lunches need to be changed so that children are getting healthier, more local, and organic foods into their diet and so that the students besides getting healthier foods are getting the necessary amount of food for their individual needs so that they can do better in school and on tests. Organic and locally grown food is healthier and better for the students developing bodies and although schools gain a big portion of their funds from selling junk food it is better for the kids overall. These foods also help kids be more full through the day which can help them focus in class and improve test scores. Schools and parents need to take action and play a bigger role in what children are eating during lunch, whether it is

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explore evident challenges that NSLP presents for food service staff in schools in Indiana. The article helps to express a range of reactions to the new regulations placed by NSLP in 2012. While the rising costs of maintaining fresh food options appears to be a unanimous challenge amongst schools in our nation, the results exhibit a variety of ways to ac-tively combat that challenge. The authors help the audience to think empathically by represent-ing comprehensive concerns from food service workers nationwide adjusting to the new guide-lines. This pathos appeal would strengthen the impact of my argument during the research pa-per.

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Because students waste to many foods at school at day. 60 percent of fresh vegetables and 40 percent of fresh fruit are being thrown away. By reducing the amount of food wasted and increasing the amount of food wasted and increasing the amount consumed of the courses the beneficial outcome would be improve nutritional intake. When kids are asked how well they like school lunch not surprisingly, American kids, whether pressed for time or just grossed out, leave not much of their meals untouched particularly neglected are fruits and vegetables which they are now forced to put on their trays before they can exit the cafeteria line. The, waste lots of money on food for their schools.

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when you are waiting in line you notice an unusual substance dripping off the meat and you’re not even sure what kind of meat they use. The onion rings aren’t even onions, they look and taste more like uncooked potatoes. Crown Point High School should let their students go out of school to grab a bite to eat. Letting their students out to grab a bite to eat would teach them responsibility and let them have some fun. The lunches that the students go out and buy with their own money is about the same price at school, but it’s satisfying.

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545 Words | 3 Pages

I believe we should not have restrictions on school lunches. Feeding kids good food two times a day for five days a week will not kill them. Or maybe it will because some students don’t eat the crappy food. Studies shows cafeteria money as decreased very much since they changed food regulation. Kids are not eating lunch or they are bringing their own food from home.

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425 Words | 2 Pages

Children go home sick because of the low quality lunches. If the school really cares about the welfare of their students, making a change to what they eat is a great start. Finally, don’t feed students’ food that someone wouldn’t eat themselves. Parents don’t enjoy having to drive to their son or daughter’s school to pick

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737 Words | 3 Pages

Eva Mastrocola Mrs. Adams AP Language and Composition 13 January 2023 Appeals and Ideals and of American Family Culture In the past decade or so, classical family life in modern America has transformed from an ideal to a debate. With a growing rate for divorces, remarriage, and cohabitation, many question the relevance and benefit of bearing children. However, family is vital to the sustainability of a society, and while its traditional concept has diversified and expanded in recent years, the appeal of such remains constant. The function of a family is to fulfill the natural and societal desire to procreate, considering the influence of commercialization, and the values that raising a child instills.

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The most important thing a school can teach to a child about a healthy lifestyle is what makes a food considered healthy. The education of nutritional foods is important if not the most important ingredient to preventing risks caused from obesity. In the article “The Importance of Food and Nutritional Education”, it states that “Without proper nutritional guidance, children are susceptible towards falling into long lasting poor eating habits that may lead to a number of health risks…” (".:Home Economics:. : .:IMPORTANCE

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“The majority of the nation’s schools — about 94% — are participating in the National School Lunch Program, which reimburses schools for the meals they serve and provides food at lower cost to feed lower-income students. These schools must follow new criteria required by the 2010 Healthy Hunger-Free Kids Act, and include more grains, fresh fruits and vegetables in lunches” (Sifferlin). Kids should have a balance on what they eat, eating healthy foods like, veggies, fruits, dairy, and grains can help give more energy for kids so they could focus more in class. This is why junk food should be banned from school

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461 Words | 2 Pages

Snacking has proven to increase energy rates, which would help students’ and schools if used right. Snacking would keep students minds focused on their work and what is going on in the classroom. Although some time may be lost during the extended breaks, it would be made up. There is no point for students to sit through a class on an empty stomach and not be paying attention. This would all be solved by students being able to eat in class because it helps the mind focus and stay on task.

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472 Words | 2 Pages

To begin with, the taste alone of school lunches is beyond unsatisfactory. The meals provided by public schools are not appetizing. There exists a tangible disconnect between the enticing, nutritious meals advertised on the school board’s menus and what the students actually receive—pathetic portions and lukewarm meals slapped onto a tray. Children’s complaints about school lunches are often seen as trite. However, while common, they are not any less accurate.

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If schools teach students about food, the students can live a healthy lifestyle and pass on the same culture to their future generations. Minimal effort is only required from the school to change our future for

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752 Words | 4 Pages

In some schools some principals superintendents have made a decision to opt out of the Healthy choice foods and make there own semi-healthy foods that kids like. To reduce waste and bring back students who have opted to pack a lunch or go off campus for fast food, his districts cafeterias have installed stir-fry stations with abundant vegetables so students can have meals made to order. and he’s added spice bars so kids can even the bland. In schools some principals and administrators are starting to take action.

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884 Words | 4 Pages

“Today approximately 16% of America 's youth are classified as obese,” in that case, changing one meal a day could prevent as much as 6% of America’s youth from becoming obese. The main issue in the cause to start making school lunch the healthy option of a students day is the undeniable fact; people love debilitating foods. Even when you are an infant in the womb, the one, only thing you crave is sugar. The best

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533 Words | 3 Pages

Imagine a school that has multiple healthy school food options, that is worth standing in line for. I think that all schools should have a healthy school lunch. It's very important to have nutritious school lunches so that we can be healthy and have energy during the school day. I think we should have better and healthier school menus. Our school menus are very high in cholesterol and saturated fat.

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