ipl-logo

Summary Of Angela Jagiello's Article, Millennials Go Organic

677 Words3 Pages

In the article, “Millennials Go Organic”, the author Angela Jagiello says that millennials are paying closer attention to what they eat, are concerned about pesticides in food and have become the largest generation to lean more toward buying organic foods especially when considering having and feeding their children. This article will discuss the reasoning for this trend and as Jagiello (2018) states, “Millennials are the largest consumer group in the U.S., and they're choosing organic. As more members of this generation become parents, their presence in the organic market will just get stronger” and the author goes on to state that, “Millennial parents use digital sources of information to learn about new products-online product reviews, blog …show more content…

Many Millennials have been introduced and possibly raised with organics giving them information as they too start to become parents. Jagiello states, “TWENTY-FIVE PERCENT of the Millennials in the U.S. are parents. In the next 10 to 15 years, 80% of Millennials will be moms and dads. What this means for the organic market could be transformative”, (2018). A study was conducted of Millennials with and without children and buying organics. The study shows that even people without children are buying organic products due to the information available about effect of pesticides, hormones and …show more content…

It is true that as the world becomes more and more digitized the availability of technology becomes more widespread. What the article doesn’t address is whether or not the Millennial population will have been educated on the benefits of organic products. What Jagiello conveys, is that with 40% of the Millennial population buying online it shows their attitudes regarding online shopping and tendency to choose organic is increasing. Especially considering, “the Millennial device of choice is the smartphone vs. other mobile or desktop computer devices”, says Jagiello

Show More
Related

Review Of The Omnivore's Dilemma By Michael Pollan

821 Words | 4 Pages

I originally thought about the word organic as fruits and vegetables picked freshly from the branches of a tree and packaged into stores and chickens wandering large fields, I realize that it is not that simple. Michael Pollan traced some of his organic purchases back to their sources and discovers that there are organic feedlots, organic dairy cows whose lives are not any nicer than the conventional, and organic “free-range” chickens whose only access to the outside world is a small door in their shed, which is only open for about two weeks. “The organic movement, as it was once called, has come a remarkably long way in the last thirty years, to the point where it now looks considerably less like a movement than a big business” (Pollan 138). My thoughts now on organic foods at supermarkets such as Wegmans and Walmart is that the animals aren’t treated as great as conventional foods. I’ve realized that the extra cost of organic that I pay is largely because of the transportation.

Read More

The Omnivore's Dilemma By Michael Pollan

440 Words | 2 Pages

First of all, Pollan states just because it says it's organic doesn't mean it really is. If you buy an “organic” salad at your local grocery store, farmers will still use pesticides to keep bugs away and other animals. The chemicals they use are all natural, but it's not truly organic if you use pesticides or other chemicals. In The Omnivore’s Dilemma Pollan says, “Instead of toxic pesticides, crops are sprayed with natural substances, like BT, a pesticide made from a common soil bacteria” (140.) This quote proves that big organic industrial companies use pesticides to help produce grow.

Read More

Summary Of Are Organic Food Starts To Prove Its Worth

561 Words | 3 Pages

Many experts say no.” by David Lazarus. This argument is more from an interview standpoint. Targeting only the Gen Xers and Millennial crowd. The studies aren’t factual with one sentence stating, “About 40% of Gen Xers believe that organic is organic, Mintel found.”

Read More

The Omnivores Dillema By Michael Pollan

1479 Words | 6 Pages

Is organic actually organic, or do they just slap a label on something just to make you interested or maybe even buy their product. In the book " The Omnivores Dillema" the author Michael Pollan writes about GMOS(Genetically modified organisms), processed foods and basically everything that our food is made of. Is organic food really what we think it is or is it another form of food we call "unhealthy",these "organic" foods cost way more than processed foods. Organic food is a lot more money than original processed foods acording to http://organic.dev.foerstel.com/top-10-reasons-to-support-organic-in-the-21st-century organic food is way more expensive to produce without pesticides but it also makes it taste better, the website

Read More

The Omnivore's Dilemma Analysis

1180 Words | 5 Pages

Many people choose to eat only organic because it’s said to be healthier but when compared to non-organic food the difference is slim. Regardless people continue to buy organic products. People get emotionally connected to

Read More

Starts To Prove Its Worth By Rachel Cernansky's Argument

671 Words | 3 Pages

Many experts say no” David Lazarus says, “That means produce that hasn’t been drenched in pesticides, chicken and beef that hasn’t been pumped with antibiotics, milk with even more nutritional value.” Because organic foods don’t have pesticides they are healthier and have more nutritional

Read More

Pros And Cons Of United States Food And Drug Adminstration

824 Words | 4 Pages

“The term organic refers to the way agricultural products are grown and processed” (Segal); U.S. organic crops are all grown without the use of synthetic pesticides, bioengineered genes, petroleum based fertilizers, and sewage sludge-based fertilizers. In the lifecycle of “organic livestock raised for meat, eggs, and dairy products must have access to outdoors and be given organic feed”(segal). This results in organic foods being more beneficial in nutrients such as antioxidants, than their conventionally-grown counterparts (Segal). “Oftentimes people with allergies to foods, chemicals, or preservatives often find their symptoms lessen or go way when they eat organic

Read More

Food Inc. Documentary Analysis

1187 Words | 5 Pages

I’ll try to maintain this new lifestyle till the end of the semester, and will try my best to sustain it next semester of my sophomore year at college. Although I’ve not made any plans yet, however, I’ll try to continue this sustainable challenge again in my hometown- Baku, Azerbaijan. Organic agriculture is quickly emerging as a driving force throughout Azerbaijan’s agricultural community. Therefore, packaged offerings first appeared in Azerbaijan in 2012, and are expected to help the packaged food sector’s double digit growth until at least 2017. In past, few people would pay attention to food labels before buying it, and would have been convinced by others as a stereotype in benefits of a certain product.

Read More

Using Social Media's Correlation For Ensuring Organic Food

326 Words | 2 Pages

In addition, one can predict that organic food has a gradual increase in advertisements in social media

Read More

Organic Farming In The 1940's

1633 Words | 7 Pages

Since the introduction of organic farming in the 1940’s, the demand for ‘organic’ products has been on steadily rising due to the perception that they contain nutrients that are far healthier than the average fruit or vegetable. In the recent years, veganism and vegetarianism have become contemporary diet choices and with this, the organic food industries have become more and more popular. With strict requirements needed to classify a food as organic, the prices tend to be higher than that of regular fruits and vegetables due to them needing specific care. However, regular fruit and vegetables use products such as pesticides and fertiliser which in turn require money to produce compared to organic farming which use none of these products. This

Read More

The Pros And Cons Of Organic Foods

1058 Words | 5 Pages

To begin, organic foods do not have significantly better nutritional and health value than conventional foods. Many people choose to go organic because they want to live a “healthy, pesticide-free lifestyle”. Contrary to popular belief, organic farming actually does use pesticides. The word organic does not necessarily mean pesticide free. Organic food means that the pesticides used are derived from natural ingredients.

Read More

GMO Argumentative Essay

547 Words | 3 Pages

In some cases, it would be great to buy organic but if one doesn’t make a difference than the conventional farmers food I do not believe it should be stressed to always buy

Read More

Organic Foods Persuasive Essay

1207 Words | 5 Pages

As you stroll down the aisle and you go into the vegetable and fruits section or even the meat section, many of us see that everyone is buying certain items. We never stop to think about where the products really come from and what the product contains, but we end up buying it just like everyone else. Nowadays, conventional foods have been a risk factor for our health. That is why organic foods have been re-introduced (people back before the industrial period had nothing but organic food because they didn't have chemicals, growth hormones, etc to make the food inorganic) into the media and our society. It (what does "it" specifically refer to?

Read More

Argumentative Essay On Organic Food

1351 Words | 6 Pages

Organic Food In the society where people are getting more concerned about one 's health organic food has become a widely spread and followed by many people tendency. Organic food is believed to have better impact on person 's well-being and not to cause harm to people and the surrounding world due to its ecological nature. The debate that has been recently developed around this topic cannot be solved easily since both supporters and their counterparts provide reasonable arguments supporting their positions. However, to get into the problem and find the answer to a question that concerns many people it is necessary to identify organic food at first.

Read More

Inorganic Food Vs Organic Food

2888 Words | 12 Pages

Some people feel very strongly about what they eat and put in their bodies as well as how farming methods affect our environment and therefore buy organic products. Others do not feel that this is relevant and are not influenced by this research and continue to buy inorganic products,

Read More

More about Summary Of Angela Jagiello's Article, Millennials Go Organic

Related Topics

Open Document