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Should Obesity Be Allowed In Schools Research Paper

612 Words3 Pages

As a teenager, it is easy to observe the eating habits of other teenagers. Most teens go for options that do not fit the description of "healthy." Students tend to go for foods that are higher in carbohydrates and saturated fats with many inorganic additives for color, taste, and preservation. These tendencies have led to a growing obesity rate in the United States. Because of this, reform is needed. It can start in the school lunchroom; a healthier menu would be beneficial because it would help with America's obesity problem by helping to educate students about a healthier lifestyle, allow students who already eat healthily to actually purchase a school lunch, and if a student is absolutely against it, he or she can bring his or her own lunch from home. The first …show more content…

Since the twentieth century, obesity rates have sky rocketed. This is due to the fact that companies do not make foods the way they used to. They add many inorganic substances to make foods taste better, to artificially dye foods to make them look more appetizing, and to preserve foods for longer amounts of time. By cutting back on these unhealthy options and having a healthier menu, students would be more educated about making better choices of the foods they consume. Teaching these concepts through the medium of a healthier menu would influence students to eat healthier outside the school's lunchroom. Another reason for lunchroom reform is that some students opt out of purchasing their lunches from school in light of the fact that the school's lunches are unhealthy. The cafeteria's preexisting menu is not all that healthy. There are many foods served that are high in things like sodium, saturated fats, and excess carbohydrates. Healthier options point to more vegetables, leaner meats, and less foods with inorganic additives. Students who already conduct healthy lifestyles and diets already know this, and would like to see it carried out in the school. However, some students are

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Could it be a money factor that maybe if the schools sold only primarily healthy food at lunch kids wouldn’t bother to buy lunch and the schools would be losing money? At Liberty High School greasy pizza is sold at lunch every single day. Simple changes to the lunch schedule during the week would limit the amount off unhealthful foods that students are consuming on a weekly basis. Lets say they serve pizza every other day, that’s still an improvement. They could even go back to how some middle schools did lunch.

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356 Words | 2 Pages

Many schools in America are considering a change to their lunch menus. Due to an increase of teenage obesity in America, schools would like to provide their students with healthier food to eat. Although changing to a healthier meal plan would promote a healthy life style, the current lunch menu has food that the students enjoy and gives students access to more food options; therefore, schools should not change their current meal plan to a healthier kind. The lunch menu currently in place provides students with food that they enjoy.

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The food students are served is deprived of most of the unhealthy items: such as trans fat, high amount of calories, and others. The students that is probably will not like the food if it made any healthier. If the students do not

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The Truth of Obesity Fast food has been around for decades and it is an industry which will continue to grow, it is because of this main reason why so many Americans are now obese. Along with the lack of education and knowledge that many Americans are decrease their life span. However, obesity has never been such a vast problem as it stands today with its large population of uneducated and fast food hungry Americans. With this massive epidemic that is taking over America, comes many health issues and its targets begin with the children who become addicted to unhealthy but satisfying meals suffering from overweight, high cholesterol, and blood pressure to name a few.

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If our cafeteria could find a way to make healthier food with the favorite meals it would be ideal for the cafeteria, students, and

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382 Words | 2 Pages

Although changing the lunch menu would be better for students, it has a lot of conflicts. For one, healthier lunch choices would be much more costly. If schools pay more for lunches, then they would have to cut back on other things. Another concern is that most students do not like to eat healthy and would not appreciate what the school is

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A lot kids like to processed food , and we should think Is it healthy for everyone, and will it benefit the society’s youth. Sometimes we should evaluate what we eat because it will come back at you later in life. Kids should set a goal on staying healthy throughout their entire life. A healthy, exercising at least two or three times a week to not becoming obese. Let’s change the trend in America by living healthy lives, and build towards our goal to stay healthy, and not to eat a lot junk food a lot.

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The food in the school might not be healthy but, its good food for students. The school lunches at our school are an OK meal for to eat. I think that the school lunch menu should not be changed because the food is good how it is and students might not like the healthier lunches. There is nothing wrong with the food we eat in school, its better than nothing. The food is good how it is and if it were to change some students might not even eat.

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1496 Words | 6 Pages

If you look back at lunches from decades ago, you’d notice the enormous amount of changes in what schools served then compared to now due to the federal health guidelines, but how have schools dealt with the changes to lunch guidelines now? Over the years, the nutritional program has changed “with the implementation of various nutrition standards and guidelines”. However, as these regulations have become more stringent, schools have found it increasingly challenging to meet the requirements while still offering meals that students find appealing” (Sanchez). Schools now have a hard time keeping up with guidelines and having lunches that students would want. There is to be a balance between having food that is healthy but also good, but with the tremendous changes in federal health guidelines for school lunches, the balance of food is broken.

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Being one of the highest profitable countries, the United States has been actively changing the way that school lunches are served all across America. The Healthy Hunger-Free Kids Act has played a major role in making school lunches healthier. This act prevents schools from excessively serving pizza, french fries, chicken wings and other savory foods (Murphy, 2015). Lunches now must be lower in fat, calories and sodium, therefor, lunches also must provide lean proteins, fruits, vegetables, and wholegrain. The Food and Nutrition Service and the USDA, have put in place specific rules that focus on improving school lunches and breakfasts.

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652 Words | 3 Pages

Americans should begin to think about their health because health issues don’t just happen in a blink of an eye. They begin early in life and continue to grow and are more noticeable throughout life. There are five reasons why one should begin to reconsider the food they eat and think about why being educated in fast food items is important. The first reason is, fast food owners promote some foods as a healthy alternative, but some of the foods contain added sugars and fats which defeat the purpose of calling them healthy alternatives. Some customers try to incorporate healthy entrees and side options into their meals as a way to provide a flexible diet which allows them to still enjoy fast food options.

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The cost for lunch would decrease by far with the healthier foods it's cheaper to make foods like peanut butter and jelly. Schools want the cheapest and healthiest way. Student have to understand that they can't just have any food they want they eat to much of one thing and could them that's why school is trying to help out

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653 Words | 3 Pages

Research shows that children eat more without realizing when they are served larger amounts. Vegetable and fruit intake is dwindling down in youth diets. French fries are the most common “vegetable” that children eat making up twenty-five percent of their intake. Fruit juices are 40% of the fruit intake for children. Because of the shift in cultural norms, there are more unhealthy foods at convenience versus the healthy food that used to be found in many

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The most important thing a school can teach to a child about a healthy lifestyle is what makes a food considered healthy. The education of nutritional foods is important if not the most important ingredient to preventing risks caused from obesity. In the article “The Importance of Food and Nutritional Education”, it states that “Without proper nutritional guidance, children are susceptible towards falling into long lasting poor eating habits that may lead to a number of health risks…” (".:Home Economics:. : .:IMPORTANCE

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271 Words | 2 Pages

Although a countless quantity of citizens believe that school cafeterias should be repleting with unhealthy and fatty foods, a school cafeteria should be abounding with plentiful foods like salad, veggie burgers, and a plethora of greens. All over the country there are schools with extremely unhealthy foods like pizza and french fries, and that should be corrected in an instant. First and foremost, there are many students throughout this country that are vegetarians and are on a diet, therefore, there should be another option in the lunch line that healthy students can choose from. Students that are overweight endeavor everyday with unhealthy foods that are in the cafeteria, consequently, these adolescents do not eat at lunch. Cafeteria foods

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