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Obesity In America Essay

854 Words4 Pages

Often times, the busy, fast paced daily life of many Americans plays a major role in choices-typically dealing with convenience- especially with food. Fast food chains offer quick service and inexpensive prices that then become reliable sources for a meal. In spite of the high-speed service and various affordable menu choices, the fact of the matter is fast food chains have contributed significantly to a myriad of negative consequences in the United States. Fast food restaurants are the cause of the increasing obesity epidemic in America, and the consumption of unhealthy, highly processed meals should be limited in order for the diseases such as Diabetes and Coronary Artery Disease to decrease, reassessment of the need to take control of life to occur, and overall for Americans to live a healthier lifestyle. When individuals lack the time and/or money for a nutritious …show more content…

According to Adriel Bettelheim in “Obesity and Health,” obesity is the “…second leading killer of American, behind smoking,” with 300,000 deaths yearly (29, 35). Because obesity is an immoderate source of sugar, fat, cholesterol, and sodium, the likeliness of an obese individual to be diagnosed with diabetes is increasing, as author Kenneth Jost confirms in “Diabetes Epidemic,” “one out of seven people classified as obese have diabetes” (187). Not only would the individual need to watch out for the complications that follow obesity concerning health and self esteem, but also diseases that can arise from

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In “Obesity within the United Sates” Richard Dirksen defines obesity as “weighing roughly 30 or more pounds over a healthy weight” (Dirksen 1). The psychical appearance of obesity is something that in most cases is easy to tell. But the side effects of obesity are what remain silent for long periods of time. In most cases people who are obese tend to shy away from others because they feel simply as, if they do not fit in. Yet they continue to live a gluten full life style regardless of what others think as it satisfies their hunger and taste buds which is starting to make obesity a more common trend.

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As obesity rates in the U.S. increase, people look at someone to blame for this epidemic. The most obvious perpetrator is the fast food industry, as its influence on American society is negative beyond doubt. Even though certain individuals would be looking to blame themselves for this issue, itś the fast food corporations that are causing the epidemic on today’s society with its convenience, low prices of foods and unhealthy choices are what makes fast food such a menace to today’s society. Food has transitioned from the kitchens and dinner tables of America’s homes to the everyday fast food restaurant. Causes of this include convenience, as most Americans now are working more and are leaving less time to cook and prepare food at home.

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The American tradition mastered the art of quick meals, microwavable dinners, frozen pizzas, mac and cheese, and kid cuisines. In other countries they consider fast food for their creative pizza to rice burgers we wish this kind of food can come to America (Nazario). Even the snacks we eat are way different in other countries we eat more salty, cheesy, and sugar drenched goodies than the world (horovitz). “It becomes the perfect scapegoat for our nation’s obesity crisis. With the consumption of burgers, fries, soda, nuggets and pizza, in the simple drama unfolding about obesity the role as the villains is currently being played by Burger king, McDonalds, and other vendors who can quickly serve up tasty, cheap, and calorically dense food.

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In America, new trends and ideas are constantly being made when it comes to making food more convenient for people. There are many aspects that have changed throughout the years, in terms of food services, but with these additions, there are many issues that have been worsening as time went on. America is known as the most obese country in the world, and it starts with the very poor eating habits and the lack of healthier choice, when deciding to eat an apple over french fries. Consumers will more than likely choose the food that is less expensive, and unfortunately, the unhealthier option is what’s cheap. The question is why is unhealthy food so much cheaper than healthy food?

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In today’s society, obesity is vastly growing throughout America. Being obese means having excess fat on the body. Who or what determines if someone is obese? Doctors have come up with the system of body mass index; also known as BMI (Obesity Definition 1). This is a system that takes your height and weight into a calculation to determine the amount of fat on your body (Obesity Definition 1).

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